Celebrating life with food, wine, friends & happiness! Writer, cook and blogger. Author of four cookbooks. Passionately South African, proudly Capetonian.
The Plettenberg Hotel's signature dish is a thing of glory, perfect for when you want to wow your guests. The combination of fish and fragrant spices make it a most impressive starter ā or even the star of the show! Taste it in the beautiful surroundings of SeaFood at...
Spoil yourself with luxe Easter treats at Steenberg! This farm in the Constantia wine is serving a hearty Sunday lunch for the whole family, delicious treats and fun-fun-fun for the children. INSERT CHOCOLATE FOUNTAIN ALERT HERE.
For the entire weekend from 19-22 April 2019, visitors to the Steenberg Wine Tasting...
Few things complement a decent steak as nicely as a proper pepper sauce, and The Hussar Grill's Pepper Sauce is perfection. Easy to make, you can serve it on the side or ladled over your choice cut of grilled meat, such as Sirloin, Fillet, Rump or Ribeye.
HUSSAR GRILL PEPPER...
I never in my wildest dreams imagined that specific red wines pair better with specific cuts of steak. Guess what?
They do. A media visit to the legendary Hussar Grill in Mouille point took us through a fascinating - and delicious - pairing of choice cuts of matured steaks HG...
Real, proper and authentic Indian cooking is hard to find in Cape Town. If you're a spice aficionado, vegetarian or vegan, Moksh is the mostest!
Owner Sunil Krishnan proudly shared the latest accomplishment of the Moksh Restaurant Group: winning āBest Indian Cuisineā at the CTEX Restaurant Awards 2019!
Cape Townās truly...
If you're looking for a top-notch family Easter Sunday experience, hop on over and celebrate Easter Sunday in the Franschhoek winelands at Grande Provence Heritage Wine Estate. Enjoy a family picnic complete with an Easter egg hunt for the little ones, live music, and a wide variety of delicious...
Did you know Eight Restaurant at Spier serves vegan-friendly food? Celebrate Earth Hour on Saturday 30 March at this wildly popular restaurant with dinner prepared without electricity!
Celebrate nature with Spier at Eight with a vegan-friendly feast inspired by local, seasonal ingredients, made without electricity. A fabulous feast awaits diners,...
Celebrating harvest into the late night hours at Longridge Langtafel 2019
Guests danced late into the night at the recent Longridge Langtafel despite the cold weather. The annual event was held on Longridge Wine Estate for the third time in a row (sixth time overall) and cellar master Jasper Bruwer...
Anthonij Rupert Wine Estate annual Shiraz and Charcuterie Festival 25 May 2019!
Itās time for another world-class festival and highlight on the Cape Winelands social calendar.
The annual Shiraz & Charcuterie Festival, which takes place once again at the picturesque Anthonij Rupert Wyne in Franschhoek on Saturday, 25 May (11am...
SugarbirdĀ® Gin Eggs make Easter Egg hunting fun for adults too!
SugarbirdĀ® is the gin that is #MadeForYou ā this mission is infused with their unstoppable entrepreneurial spirit, to ensure that you always have exciting and innovative ways to buy and drink your SugarbirdĀ® gin.
Not to mention the whole range...